thought for the late evening

how can couscous taste so good?

Tonight’s dinner – when I finally got home at 8 – was couscous, a lime juice/olive oil dressing, diced zucchini, capsicum, tomato and snow peas and mint and coriander, with a tin of Sirena tuna in pesto. Divine.
The boys had one of their top 5s – honey soy chicken wings w/ steamed rice and broccoli – with Mum and my Uncle (about the only sane one in her entire family – you know, the cool groovy uncle you grow up thinking is God – that one) so they were happy.
But couscous, oh divine multi-skilled couscous. I could eat you each and every single day.